At the second China International Supply Chain Expo (CISCE) in Beijing, discussions around the soybean trade between China and the United States took center stage. Zhang Xiaoping, Greater China Regional Director of the U.S. Soybean Export Council (USSEC), sat down with CGTN’s Aaron Liu to delve into the challenges and opportunities facing this vital sector.
China is one of the largest importers of U.S. soybeans, playing a significant role in the agricultural trade between the two countries. However, despite the strong demand, there are persistent challenges in strengthening supply chain cooperation. Issues such as logistics, market access, and trade policies continue to impact the smooth flow of soybeans across borders.
Zhang discussed USSEC’s active participation in the expo, emphasizing the importance of open dialogue and collaboration. “The CISCE provides a valuable platform for industry leaders to exchange ideas and find solutions,” he said. “By working together, we can enhance the efficiency and sustainability of the soybean supply chain.”
He highlighted critical challenges facing global agricultural supply chains, including the need for innovation and adaptation in the face of changing market dynamics. With economic shifts and environmental concerns, both countries have an opportunity to enhance collaboration, benefiting not just themselves but also the global community.
For teenagers and young adults, this collaboration can mean more stable food supplies and healthier options on the table. Soybeans are used in many products, from tofu and soy milk to animal feed, affecting the availability and prices of everyday foods.
As China and the U.S. explore ways to strengthen their partnership in soybean trade, there is hope for a more resilient and cooperative global agricultural landscape.
Reference(s):
USSEC explores challenges, opportunities in China-U.S. soybean trade
cgtn.com
