In the latest episode of “Meet China,” we dive into inspiring tales that cross borders and transform lives. From a dedicated wildlife photographer capturing the beauty of endangered species to groundbreaking environmental transformations and cultural revitalizations, these stories showcase China’s expanding global engagement.
A Lens on Conservation
Meet Xi Zhinong, a renowned Chinese wildlife photographer who has spent over four decades documenting the country’s rare and endangered animals. His stunning images of golden snub-nosed monkeys, snow leopards, Tibetan antelopes, and green peafowls not only capture breathtaking moments but also promote wildlife conservation. Xi’s work reflects China’s ecological progress and inspires a new generation to protect the natural world.
Turning Deserts into Oases
Once a major source of sandstorms threatening the Yellow River Basin and North China’s ecosystems, Inner Mongolia’s Kubuqi Desert has undergone a remarkable green transformation. By pioneering a “PV + desert control” model, the region harnesses abundant solar energy to generate clean power while stabilizing the sandy soil with vegetation. The former sea of golden sand now thrives as a vast expanse of solar panels intertwined with lush oases, symbolizing innovative solutions to environmental challenges.
Restoring a Cultural Treasure
Angkor Wat in Cambodia, a UNESCO World Heritage site, faced severe threats from extreme heat and decay, leading to its endangered status in 1992. China joined international restoration efforts in 1998, and Chinese experts played a significant role in reviving two of the ancient temples. By 2004, Angkor Wat was removed from the danger list. This restoration not only preserved a priceless piece of history but also sparked a resurgence of Bokator, a traditional martial art depicted on the temple walls, restoring cultural pride among the Cambodian people.
Brewing Cross-Border Friendships
After graduating from university, Lu Shaoyuan opened a cozy café in the border town of Dongxing, located in the Guangxi Zhuang Autonomous Region. Specializing in Vietnamese coffee, her café quickly became a favorite among tourists. The star of her menu is the Vietnamese egg coffee, a unique beverage that has captivated visitors from both sides of the border. Lu’s venture is more than a business; it’s a bridge connecting cultures and fostering friendship through a shared love of coffee.
