America’s Waning Enthusiasm for Immigration
American support for immigration is declining, with only 64% viewing it positively, down from 77% in 2020. Economic uncertainty and political debates influence these changing attitudes.
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How China’s Spring Festival Became a Global Celebration
Discover how China’s Spring Festival has evolved into a global celebration, uniting cultures worldwide through shared traditions and modern innovations.
Spring Festival Vibes: Art, Food, and Festivities Light Up China
Discover how China’s Spring Festival blends tradition and innovation through art, food, and family reunions, uniting people in celebrations of love, hope, and prosperity.
American Creators Flock to RedNote, Embracing Chinese Culture
American content creators explore Chinese culture on RedNote, finding kindness and a welcoming community after moving from TikTok.
One Voice Children’s Choir Spreads Love Across China with Soulful Performances
One Voice Children’s Choir toured China’s major cities, sharing heartfelt melodies and connecting with local youth, leaving a lasting impression across the nation.
Sri Lanka’s President Dissanayake Shares Vision to Build Economic Hub Inspired by China
Sri Lanka’s President Anura Kumara Dissanayake discusses his plans to learn from China’s development model and transform Sri Lanka into a key economic hub.
China Champions Global Cooperation at Davos 2025 Amid Uncertainty
At Davos 2025, China promotes global cooperation amid uncertainties, urging nations to unite and tackle shared challenges together.
Chinese AI Startup DeepSeek Tops Charts, Challenges U.S. Tech Dominance
Chinese AI startup DeepSeek has topped app store charts in both the Chinese mainland and the U.S., showcasing China’s advancing AI capabilities and challenging U.S. tech dominance.
A Lifetime in Beijing’s Hutongs: Mr. Zhu’s Spring Festival Reflections
Mr. Zhu, a lifelong resident of Beijing’s hutongs, reflects on seven decades of change and the timeless joy of family reunions during the Spring Festival.
Chef Wang Peixin Redefines Chinese Cuisine for Spring Festival
Renowned chef Wang Peixin is redefining Chinese cuisine for the Spring Festival, blending traditional flavors with innovative techniques to create unforgettable dishes for the festive season.