In 1991, tea expert Lin Yunlian brought high mountain oolong tea from Taiwan to the Yunnan Plateau. Today, the seedlings he planted have blossomed into thriving tea trees, symbolizing a bridge between communities across the Taiwan Strait.
Lin’s journey began with a simple idea: to share the rich tea culture of Taiwan with the people of Yunnan. “Tea is more than a drink; it’s a tradition that connects people,” Lin said. Through his dedication, he has fostered not only the growth of tea but also the growth of friendship and cultural exchange.
The high mountain oolong tea, known for its delicate aroma and flavor, has found a new home in the fertile soils of Yunnan. Local farmers have embraced Lin’s techniques, blending them with their own practices to create unique teas that reflect a fusion of traditions.
Lin’s efforts highlight the power of cultural exchange and the shared heritage of tea. As young people in the Global South continue to explore and appreciate diverse cultures, stories like Lin’s inspire connections beyond borders.
