Nestled in the heart of eastern China, the ancient city of Suzhou seamlessly blends centuries-old traditions with contemporary charm. Renowned for its intricate silk tapestries, stunning classical gardens, and a network of picturesque canals, Suzhou has earned the nickname “Venice of the East.”
For generations, this former bureaucratic hub of imperial China has captivated the hearts of travelers and artists alike. Its classical gardens, such as the Humble Administrator’s Garden and the Lingering Garden, are UNESCO World Heritage Sites that showcase the epitome of Chinese landscape design.
Recently, presenters Paul and Yegor from the popular show Crossing Cultures embarked on a culinary adventure through Suzhou’s winding streets and vibrant marketplaces. They explored the city’s rich gastronomic scene, tasting traditional delicacies like squirrel-shaped mandarin fish and sampling freshly brewed Biluochun tea.
“Suzhou is a city where history is alive in every corner,” said Paul. “From the ancient canals to the modern boutiques, there’s a sense of harmony between the old and the new.”
Yegor added, “The food here tells a story. Each dish reflects the city’s heritage and its connection to the land and water.”
Beyond its historical sites, Suzhou is also embracing modernity with innovative architecture and a thriving tech industry. The Suzhou Industrial Park is home to numerous startups and multinational corporations, symbolizing the city’s forward-looking spirit.
Whether you’re seeking a peaceful retreat in a classical garden, a journey through time along the canals, or a taste of cutting-edge China, Suzhou offers a unique experience where tradition meets modernity.
Reference(s):
cgtn.com