
Culinary Drama ‘Yan Shi Ji’ Brings Southern China’s Food Heritage to Life
New play ‘Yan Shi Ji’ adapts Ge Liang’s novel to celebrate Cantonese culinary traditions, showcasing southern China’s rich food heritage at the National Theatre of China.
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New play ‘Yan Shi Ji’ adapts Ge Liang’s novel to celebrate Cantonese culinary traditions, showcasing southern China’s rich food heritage at the National Theatre of China.

Jade sculptures of Cantonese poached chicken are captivating visitors at museums in Guangdong Province, showcasing the region’s culinary and artistic heritage.