
Israeli and Chinese Scientists Revolutionize Plant Gene Editing
Israeli and Chinese scientists have developed a new gene-editing technology that revolutionizes plant genetics, allowing for improved crop varieties to meet global food demands.
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Israeli and Chinese scientists have developed a new gene-editing technology that revolutionizes plant genetics, allowing for improved crop varieties to meet global food demands.

Scientists have discovered a new immune mechanism in wheat that fights multiple fungal diseases, offering hope for more resilient crops.