In the picturesque Wuyuan County of Jiangxi Province, southeast China, autumn unveils a vibrant tapestry of colors that adorn rooftops and courtyards. As part of a cherished tradition known as “shai qiu,” residents lay out their newly harvested crops—peppers, rice, soybeans, and more—in bamboo baskets to dry under the sun.
This time-honored practice transforms the village of Huangling into a living canvas, with splashes of red, yellow, and gold contrasting against the traditional architecture. The drying crops not only preserve the harvest but also create a breathtaking scene that attracts visitors and celebrates the bounty of the season.
“Shai qiu” is more than just a method of preservation; it’s a cultural expression of gratitude for the harvest and a communal activity that brings families and neighbors together. As the sun graces the land, the colorful displays reflect the rich agricultural heritage and the enduring spirit of the community.
Reference(s):
cgtn.com
